Apple Cabbage Coleslaw W/Peanut Dressing Recipe

1 apple cut into match sticks

1 carrot cut into match sticks

1/2 head each purple and green cabbage cut into ribbons

1/2 cup crushed peanuts

1 Tbls creamy peanut butter

1/4 cup mayonnaise

1/2 cup neutral oil such as vegetable

1/4 cup cider vinegar

1-2 Tbls brown sugar

1 Tbls soy sauce

1 Tbls Sriracha or favotite hot sauce

Salt and pepper to taste

Combine the apple, cabbage and carrot in a bowl. In a blender add the oil, vinegar, soy, peanut butter, hot sauce, mayo, and brown sugar. Pulse until combined. Taste for seasoning, add ingredients to suit you. Pour over the slaw, toss to combine, and just before serving top with the crushed peanuts.