Ahi Furikake

October 8, 2014
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  I have to thank Nico’s Pier 38 in Oahu for this incredible recipe. Ahi Furikake is their most popular dish and one of my favorites, so much so that I set off on a quest to find the elusive seasoning I thought was called Furiyake. Oahu has a .
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Shrimp and Lobster Ravioli

October 8, 2014
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The best ravioli you’ll ever have! Restaurant seafood and/or lobster ravioli have long been a pet peeve of mine. If you have been to a chain restaurant and seen the Lobster Ravioli Special on the menu, (it’s always a special) conjuring visions of buttery succulent lobster in a delicate pasta, then .
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Gyro’s Gone Wild

October 8, 2014
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  aka; The Big Greek Taco If you’re like me, you could put tzatziki sauce and feta cheese on everything. And what smells and tastes better than seasoned meat grilling on a stick? Why eat bread when you can slather olive oil on pita bread and lightly grill it? Even .
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