Let’s say you find yourself stuck indoors on a rainy day, and you’ve been wondering what to do with that five-pound tub of ricotta cheese in the ice box. And maybe you’ve got some beautiful Pink            Himalayan or Red Hawaiian Salt in the pantry, and a jar of caramel .

There are lots of recipes out there for spinach pasta that seem really cool because you wind up with green noodles. Yeah, that’s great, but if I’m going through the time and effort to add something to my pasta, I want it to have flavor. Spinach pasta really doesn’t add any taste, .